Essteele 20cm Carving Knife

Description

Introducing the Essteele 20cm Carving Knife, forged from high-quality Japanese steel. It offers superb corrosion resistance and enduring strength.Perfect for thinly slicing meats, this knife ensures clean, smooth cuts every time, making it a vital tool for family dinners or holiday feasts. Its precision and control make carving roasts, turkeys, or hams a pleasure rather than a chore.The knife boasts a triple-riveted, carbonised ash wood handle for a secure, comfortable grip. Its full tang design offers optimal balance, while the taper ground edge retains sharpness for enduring high performance.The Essteele 20cm Carving Knife represents more than just a kitchen tool; it’s a commitment to exceptional craftsmanship. Embrace precision and elegance in your culinary journey with the Essteele Carving Knife, taking your carving skills to new heights.
Key Features

Premium quality Japanese steel – the blades are a beautiful stone finish, for exceptional corrosion resistance and strength
Fine tapered edges – for precise cutting, slicing and chopping
Full tang blades – with full bolsters for perfect balance
Triple-riveted carbonised ash wood handles – contoured in design provide a natural & unique finish and a secure and confident grip