Meyer Pre-Seasoned Cast Iron Induction Deep Wok/Kadai 24cm

Description

The Meyer Pre-Seasoned Cast Iron Kadai Wok delivers authentic taste with quick, even heating. Made from heavy-gauge cast iron and pre-seasoned with 100% vegetable oil, it’s naturally non-stick and improves with every use.The Wok features wide, cast iron loop handles for a secure, comfortable grip—making it easy to lift and move with both hands.
Key Features:

TOTALLY TOXIN-FREE

FAST AND EVEN HEATING with pure iron ore material throughout the skillet body

HEAVY-GAUGE CONSTRUCTION ensures extra thickness and durability

PRE-SEASONED WITH 100% VEGETABLE OIL- no synthetic or chemical coatings applied

IDEAL FOR OUTDOOR COOKING and campfires, capable of handling high-heat cooking and direct contact with flames

SUITABLE FOR ALL COOKTOPS, including induction. Oven safe to 260⁰C without lid (with lid: oven safe to 180⁰C)

Use & Care:

Before you start cooking, wash your cookware with warm water, rinse, and towel dry. Use a sponge or nylon brush for cleaning.
Handwash cookware using only a mild soap if needed (never harsh detergents) and dry thoroughly to maintain its condition. Apply a thin coating of seasoning oil all over the pan, wiping excess to leave a dry matte finish.
While your cookware has been pre-seasoned, periodic re-seasoning is required to maintain your pan. Follow the use & care instructions provided with the product for more information.